tapioca flour

SKU

Weight

Price

1532C204
5.50
13.08

Product Options

Quantity

SKU 1532C204
Weight 5.50 lbs
Price: $13.08
Quantity
Tapioca Flour is a grain-free flour derived from cassava root. It is a starchy, slightly sweet, white flour. Use about 1/4 to 1/2 cup per recipe to sweeten breads made with rice and millet flour. It's excellent in pie fillings.
53%
Tapioca Flour
Tapioca Flour Tapioca Flour Tapioca Flour
Nutrient Facts
Serving Size: 1/4 cup (30g)
Servings Per Container: 20.00
Amount Per Serving % Daily
Value
Calories
100.00
Calories from Fat
0.00
Total Fat
0.00 g
0 %
     Saturated Fat
0.00 g
0 %
     Trans Fat
0 g
0 %
Cholesterol
0.00 mg
0 %
Sodium
0.00 mg
0 %
Potassium
6.00 mg
0 %
Total Carbohydrate
26.00 g
9 %
     Dietary Fiber
0.00 g
0 %
     Sugars
0.00 g
N/A
Protein
0.00 g
0 %
Phosphorus
4.00 mg
0 %
Vitamin A
0.00 %
Vitamin C
0.00 %
Calcium
0.00 %
Iron
2.00 %
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients:
tapioca

*Manufactured in a facility that also uses tree nuts and soy.
Tapioca Flour Recipes
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Our Favorite White Bread

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Amaranth Pancakes
Gluten Free, Lactose Free, Low Cal, Low Fat, Low Sugar.
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Cindy's Surprise Waffles
Cindy wanted to share this recipe, in case it could help another gluten intolerant waffle fan. Enjoy!
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Simple Quick Bread

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