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NEW AND IMPROVED RECIPESweeten all your special occasions, celebrations and whimsical indulgences with this incomparably delicious, wonderfully moist gluten free cake. This rich chocolate cake mix is amazingly simple to prepare. Just add a few simple ingredients from your pantry, stir, and bake. One package of mix makes an 8-inch layer cake or 12 cupcakes. It's the perfect choice for a gluten-free birthday cake! Made in our dedicated gluten free facility using only the finest ingredients, including high quality cocoa powder and a wholesome blend of gluten free flours.
This gluten free product was handled exclusively in our dedicated gluten free facility tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.
As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified kosher pareve or kosher dairy by Rabbi Avrohom Teichman of Kehilla Kosher, Igud HaKashrus of Los Angeles.
All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning it is made without the use of any animal products including eggs, dairy, and honey.
Serving Size: 1/16th pkg. (28g mix)
Servings Per Container: 16
|Amount Per Serving||% Daily Value|
|Calories from Fat||5|
|Total Fat||0 g||0 %|
|Saturated Fat||0 g||0 %|
|Trans Fat||0 g||0 %|
|Cholesterol||0 mg||0 %|
|Sodium||230 mg||10 %|
|Total Carbohydrate||25 g||8 %|
|Dietary Fiber||1 g||4 %|
|Protein||1 g||2 %|
|Vitamin A||0 %|
|Vitamin C||0 %|
|* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
Sugar, Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Cocoa Powder, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Baking Soda, Sea Salt, Natural Vanilla Powder (Sugar, Cornstarch, Vanilla Extract).
*Manufactured in a facility that also uses tree nuts and soy