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Buttermilk Pancake Mix


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SKU: MTX6170

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Our most popular panacke mix! With this wholesome whole grain mix, it's easy to make a scrumptious stack of buttermilk pancakes or waffles. Featuring our stone ground whole wheat pastry flour,



Stack the Odds in Your Favor®

Brighten your day with the sweet aroma of piping hot buttermilk pancakes and waffles. Our Buttermilk Pancake and Waffle Mix is full of wholesome goodness and irresistible flavor, because we use only the finest ingredients: organic stone ground whole grain wheat flour, real buttermilk, aluminum-free leavening and pure raw sugar.


Bob’s Red Mill whole grain Buttermilk Pancake and Waffle Mix is quite nutritious, providing a healthy dose of protein, calcium and iron. It is also an excellent source of fiber.

These pancakes and waffles are fluffy and delicious topped with your favorite syrup or a pat of butter. You can also dress them up with added fruit, nuts and/or chocolate chips. They’re also wonderful with pumpkin purée, vanilla, cinnamon and milk or with banana and peanut butter. Our Buttermilk Pancake and Waffle Mix is the perfect breakfast option if you want whole grain nutrition and delectable flavor.

To Your Good Health

  • Kosher Dairy

    As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified kosher pareve or kosher dairy by Rabbi Avrohom Teichman of Kehilla Kosher, Igud HaKashrus of Los Angeles.

  • High Fiber

    Each serving of this product provides 20% or more of the recommended daily value for fiber. Dietary fiber aids digestion and makes you feel full faster, so it can help you maintain a healthy weight.

12 Reviews For "Buttermilk Pancake Mix"

  1. Sunday Pancakes!

    by Bernadette on 05 Mon,2017


    My husband makes pancakes and waffles every Sunday, so Mom does not have to cook... and since we switched to Bob's - my husband does not get "gut-rot" from the extra preservatives and gunk added to mixes and I can now eat Sunday pancakes with the family. (I have iron deficiency anemia and cannot eat a lot of stuff with preservatives as it makes me sick.)
    Thanks Bob's Red Mill!!

  2. Outstanding!!

    by HappyMama on 11 Sun,2016


    My picky eaters LOVE these pancakes. These are the first pancakes I've been able to eat without feeling sick after. Thank you!

  3. Best Ever Pancakes!

    by Adrienne on 07 Sat,2016


    This mix makes the best pancakes. Other store bought mixes make pancakes that sit like a bowling ball in my stomach. Not these! The pancakes are nutty and delicious and I feel happy after eating them.

  4. Never going back to that other stuff

    by Stephanie on 04 Wed,2016


    My daughter can be picky sometimes. She doesn't like eggs or drink milk... I know!!!! However, she LOVES when I make pancakes out of this mix. I love that the instructions have me adding egg and milk. I also add some vanilla and blueberries and I must say I can eat these not just for breakfast, but for dinner as well. Great Job! Cant wait to try to pizza crust mix.

  5. I Love this product

    by ians pops11 on 01 Thu,2016


    My wife and I have eaten this mix for 2 years and found it WAY far ahead of the store stuff. I will continue to order this mix above others for Ever.
    One of the things I love about this mix is it has Buckwheat. This is something only us old folks know about. It adds flavor and nutrition to a normally sweet sugary dinner

  6. Finally! A pancake mix that I actually like...

    by Eye Duh Hoe An, Dave on 06 Tue,2015


    Awesome mix! I never really cared for pancakes, but I really love how this mix makes pancakes that taste great. I have an egg sensitivity so I make these with a 50/50 recipe; 50% mix and 50% milk. I also add a very generous amount of vanilla - I love vanilla - The pancakes turn out thinner than regular pancakes, but thicker than crepes... (I really like breakfast crepes)... So I get the best of two worlds... Thin, delicious pancakes that is something like a very thick crepe... add Lingonberries, butter, a little peanut butter, and bacon of course, and I am luvin' my favorite breakfast!

  7. My new go-to mix, with modified recipe

    by C on 04 Sun,2014

    My first batch was too stiff and puffy. I like a lighter, flatter pancake. Today I used extra soymilk (7/8 cup total) and replaced the egg with 1/4 cup applesauce, which added some sweetness, plus a little extra oil (4 teaspoons total). That way they tasted perfect to me.

  8. Super delicious pancakes!!

    by Laurie on 12 Mon,2013

    Everyone in my family loves these pancakes!! They are very healthy and easy to make. I added a little more of the mix than called for because we like a little thicker pancake. I highly recommend these! Thanks :)

  9. Excellent Product

    by Nancy the glute on 09 Mon,2010

    I used the pancake mix to make pancakes and they were incredible. My daughter even liked them. I added chocolate chips to it or other items and it still tasted wonderful. I just wish it wasn't so expensive for people who have to eat gluten-free like me.

  10. I made the buttermilk ...

    by K. McBride-Raff on 01 Sat,2010


    I made the buttermilk whole grain pancakes for my family on Sunday morning. My 9 year old asked for seconds, something she never does. After breakfast I shared the nutritional pluses about the product. Her relpy, "That tasted way too good to be good for you!" That made me smile, hope it made you smile too.

  11. A delicious pancake mix. ...

    by Adam Spencer, C on 01 Sat,2010

    A delicious pancake mix. I used real eggs, canola oil (just for trial), cooked with real butter in a USA-made cast-iron pan and real maple syrup. They had a wholesome flavor. Recommended!

  12. Actually the best waffles ...

    by Michael G. on 01 Sat,2010

    Actually the best waffles ever! FANTASTIC!!! Honestly, these were perfect. I used eggbeaters, water and saffron oil. Ate them with a touch of butter and Vermont Maple syrup. Usually my kids don't like the taste of whole grain waffles, but these were just terrific. We have now found our waffle mix.

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Nutritional Facts
Serving Size: 1/3 cup (52g)
Servings Per Container: 14
Amount Per Serving % Daily Value
Calories 190
Calories from Fat 10
Total Fat 1 g 2 %
Saturated Fat 0 g 0 %
Trans Fat 0 g 0 %
Cholesterol 5 mg 2 %
Sodium 430 mg 18 %
Total Carbohydrate 36 g 12 %
Dietary Fiber 5 g 20 %
Sugars 2 g N/A
Protein 8 g 16 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 15 %
Iron 10 %
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients organic stone ground whole wheat pastry flour, buttermilk powder, wheat gluten, cane sugar, baking powder (monocalcium phosphate, bicarbonate of soda, cornstarch), sea salt.

*Manufactured in a facility that also uses tree nuts, soy, wheat and milk

Quality. Integrity. Tradition.

Bob's Way

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