Coconut Flour Brownies

Coconut Flour Brownies

Looking to put a gluten free spin on your favorite dessert? Swap these coconut brownies in for traditional ones. A tasty and satisfying treat, these Coconut Flour Brownies feature a sweet and slightly nutty flavor that isn't overpowering. Chocolate, fudgy and oh-so-delicious, coconut flour helps recreate the same taste and texture of traditional brownies. Read on to discover how to bake up a batch of these scrumptious brownies today.

Coconut Flour Brownie Recipe

With a bit of time, effort and a few simple ingredients, you can bake up a tasty brownie recipe that your friends and family will request time and time again. Once you're finished baking, take the Coconut Flour Brownie Recipe below to the next level by topping it with peanut butter, powdered sugar, caramel sauce, or ice cream. Coconut Flour Brownies  

Ingredients

  • 1/3 cup Unsalted Butter melted (or oil)
  • 1/2 cup Unsweetened Cocoa Powder
  • 6 Eggs
  • 1 cup Evaporated Cane Sugar
  • 1/2 tsp Sea Salt
  • 1/2 tsp Vanilla Extract
  • 1/2 cup Organic Coconut Flour

Instructions

  1. Preheat the oven to 350F.
  2. Prepare a 9 x 9-inch pan with oil and set aside.
  3. In a large bowl, combine oil or melted butter with cocoa powder. Allow the mixture to cool to room temperature.
  4. Add sugar, salt, eggs and vanilla to the cocoa mixture.
  5. Whisk in coconut flour until the batter is free of lumps.
  6. Pour the brownie batter into the prepared pan and bake for about 30 minutes, or until a toothpick can be inserted and come out clean.

Featured Ingredient: Organic Coconut Flour

A delicious and nutritious alternative to wheat and other grain flours, coconut flour is an essential ingredient in gluten free and grain free baking. Created from the highest quality desiccated coconut, our Organic Coconut Flour is one of our most popular gluten free flours. Use it to make the Coconut Flour Brownies above or pancakes, cookies, muffins, etc. Its also Fair Trade Certified™, which means every bag of our coconut flour helps empower farmers to improve their communities.

Additional Coconut Flour Desserts

Coconut Flour Pancakes If you loved the Coconut Flour Brownies above and want to use coconut flour to make more delicious desserts, look at the recipes below to see if any catch your eye. From coconut flour pancakes to coconut cookies, each recipe on this list features a fun and unique way to use coconut flour.

Coconut Flour Pancakes

Transform your breakfast experience by using coconut flour to create a delicious and slightly tropical plateful of pancakes. A tasty grain free alternative to traditional pancakes, these Coconut Flour Pancakes are paleo and allergen friendly. For even more flavor, top these pancakes with almond butter, a drizzle of maple syrup, or fresh homemade jam. They'll quickly become the hit of the household.

Coconut Cookies

Here at Bob's Red Mill, we love cookies for their sweet flavor and portable nature. A good cookie recipe means that you can carry a sweet snack with you wherever you go. For a healthier take on traditional cookies, whip up a batch of these Coconut Cookies. Made with our Unbleached White All Purpose Flour, Organic Coconut Flour and coconut flakes, they're fun, flavorful, and sure to put a smile on your face. Excellent for lunch boxes or an after-dinner treat, so if you live in a household with kids, you may want to double up on the ingredients and make a second batch.

Coconut Cream Mini Cakes

These tiny morsels of coconut goodness will quickly become your favorite dessert. Easy to make and full of coconutty flavor, they feature a soft and moist texture that is melt-in-your-mouth delicious. Make a few batches of these Coconut Cream Mini Cakes as gifts for friends and family, or keep them around the house to enjoy whenever you're craving something sweet. Making new recipes is always an exciting experience. If you're tempted to recreate the recipe after making these Coconut Flour Brownies, we encourage you to get creative the second time around. Add-ins like nuts, dried fruit and chocolate chips can all be worked into this recipe to ramp up the flavor and make it your own. We're confident that no matter how you decide to enjoy this dessert, the outcome will be delicious. From the Bob's Red Mill family to yours, happy baking! Do you love baking with coconut flour? We'd love to hear about how you use this pantry staple. Share your favorite coconut flour recipes with us in the comments below. We can't wait to hear from you.
Bob's Red Mill
July 11 2022

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