Gluten Free Pancake Mix
Gluten Free Pancake Mix makes light and fluffy flapjacks that raise the standard of how good gluten free foods can be—we call it Gluten Freedom®. Made with a unique blend of gluten free ingredients, including whole grain stone ground sorghum flour and brown rice flour.
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Rediscover Bob's Red Mill Gluten Free Pancake Mix, now completely refreshed with a brand-new recipe formula and beautiful new packaging! Based on feedback from our loyal customers, we have made major improvements to this mix to create gluten free pancakes that are fluffier, lighter and more delicious than ever before. Just add milk (use any kind that is suitable for your diet: soy, rice, coconut, almond or cow), butter or oil, and eggs. Then whisk, cook, flip and enjoy! Try adding blueberries, chocolate chips or a dash of cinnamon for a special treat.
Reasons to love Bob's Red Mill Gluten Free Pancake Mix:
- Makes light, fluffy pancakes with great flavor
- Easy prep
- Whole grain ingredients
- No dairy ingredients
- R5-ELISA gluten tested
- Made in our 100% dedicated gluten free facility
To Your Good Health
This gluten free product was handled exclusively in our dedicated gluten free facility and tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.
As a continued commitment to the quality of the products we make and sell, this product has been certified Kosher by OK Kosher Certification of Brooklyn, New York.
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Basic Preparation Instructions for Gluten Free Pancake Mix
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