Yellow Corn Polenta
Our Yellow Corn Polenta cooks quickly and makes a rich, creamy porridge for breakfast, lunch or dinner. Made with coarsely ground yellow corn, it's also an essential ingredient for the classic Italian dish polenta.
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Our Yellow Corn Polenta is made from the highest quality yellow corn. It’s ground the traditional way, from dried corn, and ready to use in countless recipes. Many gourmet Italian and Mediterranean restaurants feature our polenta, and you can make the same spectacular dishes at home. Try a savory goat cheese polenta topped with sun-dried tomatoes!
These incredibly delicious ground corn kernels also makes a delightfully creamy ground hot cereal served with milk and honey or brown sugar. Top with fresh or dried fruit, nuts and spices.
In addition to our regular, organic and gluten free polenta, we also carry a wide variety of stone-ground cornmeal. Browse our selection of coarsely, medium and finely ground corn meal—we have conventional as well as organic and gluten free cornmeal options to choose from.
These incredibly delicious ground corn kernels also makes a delightfully creamy ground hot cereal served with milk and honey or brown sugar. Top with fresh or dried fruit, nuts and spices.
In addition to our regular, organic and gluten free polenta, we also carry a wide variety of stone-ground cornmeal. Browse our selection of coarsely, medium and finely ground corn meal—we have conventional as well as organic and gluten free cornmeal options to choose from.
To Your Good Health
Kosher
As a continued commitment to the quality of the products we make and sell, this product has been certified Kosher by OK Kosher Certification of Brooklyn, New York.
Vegan
All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning it does not include eggs, dairy or honey.
Basic Recipe for Quick Grits
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Basic Preparation Instructions for Yellow Corn Polenta
Bob's Red Mill Restaurant Fried Grits
Breakfast Corn Grits
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