Whole Wheat Banana Bread

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Submitted By customer Dan Harrison
Rating
  • 1
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  • 3
  • 4
  • 5
Votes: 19
Rating: 3.37
You:
Rate this recipe!
Submitted By customer Dan Harrison
Share this Recipe
Share this Recipe
Ingredients
Ingredients
Instructions
  1. In the bowl section of your mixer, place the butter, sugar, 1 cup of the whole wheat flour, baking powder and soda.  Start the mixer and while running, add the banana pieces, the rest of the flour and the milk.  Mix until fully combined.  Scoop in a 9-inch loaf pan and bake at 350°F for 50-55 minutes.  Makes 16 servings.

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