Strawberry Thumbprints

These cookies get a new life with almond meal used for some of the flour.

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Votes: 12
Rating: 2.17
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Submitted By Chelsea Lincoln from the Bob's Red Mill Kitchen
These cookies get a new life with almond meal used for some of the flour.
  • Dietary Specialty
Rating
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 12
Rating: 2.17
You:
Rate this recipe!
Submitted By Chelsea Lincoln from the Bob's Red Mill Kitchen
These cookies get a new life with almond meal used for some of the flour.
  • Dietary Specialty
Share this Recipe
Share this Recipe
Ingredients
Ingredients
Instructions
  1. Cream together the butter and sugar. Add the milk and combine thoroughly. Mix together the flour and almond meal. Form into one inch balls. Place 1/4 cup of additional Almond Meal in a bowl. Roll dough balls in the almond meal, covering the entire ball. Place on cookie sheet, flatten slightly with palm of hand and press hole in middle with your thumb. Put in 1/2 tsp jam in each hole. Bake at 350F for 15 minutes.

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