Donuts

A gluten free recipe to use with the Babycakes Donut Maker. This recipe was not tested by Bob’s Red Mill. Gluten Free, Lactose Free, Low Cal, Low Fat.

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Votes: 7
Rating: 4.29
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Servings 8people
Prep Time 10minutes
Cook Time 7minutes
Submitted By Elizabeth Birmingham
A gluten free recipe to use with the Babycakes Donut Maker. This recipe was not tested by Bob's Red Mill. Gluten Free, Lactose Free, Low Cal, Low Fat.
Rating
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 7
Rating: 4.29
You:
Rate this recipe!
Servings 8people
Prep Time 10minutes
Cook Time 7minutes
Submitted By Elizabeth Birmingham
A gluten free recipe to use with the Babycakes Donut Maker. This recipe was not tested by Bob's Red Mill. Gluten Free, Lactose Free, Low Cal, Low Fat.
Share this Recipe
Share this Recipe
Ingredients
Ingredients
Instructions
  1. Combine all ingredients well to make donut batter.
  2. Pour batter into donut molds and cook until toothpick comes out clean, about 5-7 min.
  3. Cool donuts on a wire rack and top with powdered sugar, cinnamon sugar, or an icing of your choice.



    Serves 8.
Recipe Notes

3 mini donuts is 1 serving.

Be sure donut maker is completely preheated.

Cook time is per batch.

Products Used in this Recipe
Recipe Comments

2 thoughts on “Donuts

    1. recipe specialist

      Hi Bethany,
      The doughnut maker can be found here through the Babycakes website. It’s similar to a “George Forman” type grill, but for doughnuts! This recipe is specific to the doughnut maker, and the doughnuts may not hold their shape well if baked (though frying as you would a traditional doughnut may work).

      Reply

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