Cherry Chia Cornbread

Submitted by customer Amie Valpone from Thehealthyapple.com.

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Servings 16people
Submitted By Amie Valpone
Submitted by customer Amie Valpone from Thehealthyapple.com.
Rating
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings 16people
Submitted By Amie Valpone
Submitted by customer Amie Valpone from Thehealthyapple.com.
Share this Recipe
Share this Recipe
Ingredients
Ingredients
Instructions
  1. Preheat oven to 350 degrees F. Prepare a 9" square baking dish with non-stick cooking spray, set aside.
  2. In a food processor, pulse avocado and grilled corn for 15-20 seconds. Transfer to a large mixing bowl. Combine remaining ingredients and add to corn mixture. Mix well to combine.
  3. Transfer mixture to prepared baking dish. Bake for 45 minutes or until golden brown.
  4. Serve with a dollop of yogurt. Enjoy!
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