Bean and Barley Burgers

Photograph by Elizabeth Hayes.

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Votes: 52
Rating: 3.06
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Servings 8people
Submitted By Bob's Red Mill Natural Foods
Photograph by Elizabeth Hayes.
  • Dietary Specialty
Rating
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 52
Rating: 3.06
You:
Rate this recipe!
Servings 8people
Submitted By Bob's Red Mill Natural Foods
Photograph by Elizabeth Hayes.
  • Dietary Specialty
Share this Recipe
Share this Recipe
Ingredients
Ingredients
Instructions
  1. Cook beans and barley as directed until soft, then mash beans and barley together.
  2. Fry onion and garlic in oil until golden.
  3. Add to bean/barley mixture along with spices and wheat germ and stir to combine.
  4. Form into 4” patties and fry on medium heat until brown on both sides. Makes about 8 burgers.
Products Used in this Recipe
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