Sweet Brown Rice, often referred to as "sushi rice‚Äù or ‚Äústicky rice‚Äù because of its slightly sweet flavor and sticky texture, is ideal for forming sushi rolls or other Asian dishes that are eaten with chopsticks. While the name ‚Äústicky rice‚Äù encompasses several types of rice, Bob's Red Mill Sweet Brown Rice is considered to be ‚Äústicky rice.‚Äù It is also known as ‚Äúglutinous rice,‚Äù which simply means ‚Äústicky‚Äù and does not mean that it contains the protein gluten. Our Sweet Brown Rice is a short grain variety of brown rice, carefully selected from the finest rice crops of California. This premium whole grain brown rice retains the outer bran layer with its fiber and micronutrients intact.
Whole grain brown rice is low in fat and high in protein, iron and fiber. It contains a variety of b vitamins, including thiamin, riboflavin, niacin, B6 and B12. It's rich in manganese, which helps in the proper development of bones, and supports the absorption of calcium.
With its sticky texture, sweet rice is perfect for use in many Asian recipes, as well as desserts such as rice pudding. Bob's Red Mill Sweet Brown Rice makes a wholesome and delicious addition to your table.
To Your Good Health
As a continued commitment to the quality of the products we make and sell, all
of Bob’s Red Mill products are certified kosher pareve or kosher dairy by Rabbi
Avrohom Teichman of Kehilla Kosher, Igud HaKashrus of Los Angeles.
All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning
it is made without the use of any animal products including eggs, dairy, and