Main Dishes

A Different Highland Cock-A-Leekie Fling
Almond Fish Sticks
Amaranth Mango Salad
Artichoke Hazelnut Tart
Aztec Amaranth Polenta with Red Bean, Corn and Chile Ragout
Baked Wild & Brown Rice
Basic Brine
Basic Rub
BBQ Gluten Strips
Bean & Cornbread Casserole for the Slow Cooker
Bean and Barley Burgers
Beef and Vegetable Hand Pies
Beef Empanadas with Peppers and Onions
Beef Kibbeh
Black Bean and Creamy Kale Enchiladas
Black Bean Porridge Patties with Black Bean Pico de Gallo
Bob's Red Mill Restaurant Vegetarian Chili
Boule with Spiced Tomato Sauce
Breaded Fish Fillet
Cannellini and Octopus
Caramelized Onion and Mushroom Tart
Cauliflower Chia Baked Falafel
Chana Dal with Zucchini
Cheesy Polenta Casserole with Gorgonzola
Chicken and Mushrooms with Millet
Chickpea Flour Omelette with Chipotle-Grilled Tomato
Coconut Crusted Mahi Mahi
Coconut-Hazelnut Shrimp with Grilled Peach Salsa
Corn Quiche in Teff Crust
Cornmeal Waffles with Black Beans
Couscous Salad in Radicchio Bowls with Champagne-Orange Vinaigrette
Crispy Rosemary Corn Flake Chicken With Cornbread Waffles
Curried Carrots and Sorghum
Easy Cassoulet
Easy Enchilada Casserole
Eggplant Tart with Tomatoes and Goat Cheese
Farro & Kale Risotto with Roasted Tomatoes
Farro Risotto
Farro Veggie Burgers
Fettuccini with Eggplant Sauce
Fines Herbs Quiche
Fireside Paella
Freekeh Pilaf with Apricots and Almonds
Garlicky Kale with Fire-Roasted Tomatoes and Cheesy Brown Rice Farina “Grits”
Gluten Free Chicken Nuggets
Gluten Free Perogies
Gluten Free/Dairy Free Vegetable Pizza
Gluten-Free Hamburger Buns
Gluten-Free Pizza Worth Writing Home About
Grande Whole Grains Jambalaya
Grilled Millet & Butternut Squash Cakes
Ham and Asparagus Quiche Cups
Hemp Burgers
Impossible Cheeseburger Pie (Wheat-Free)
Kamut® Kushari
Kasha Varnishkes
Kofta Balls
Lal Chori Dal
Lamb and Chard Ragu
Lamb and Kamut® Cabbage Rolls with Tomato Sauce
Lemony Pearl Couscous with Broccoli and Salmon
Lentil Salad with Smoked Mozzarella and Walnuts
Mac and Cheez
Market Greens with Millet
Masa Harina Tamales
Mediterranean Farro Salad
Mediterranean Quiche Duo with Cucumber-Chickpea Salad
Millet Fritters with Feta, Spinach and Golden Raisins
Millet Spring Roll Salad
Millet Stir-Fry
Mini Empanadillas (Puerto Rican Beef Turnovers)
Mini Spring Vegetable Quiches
Mujaddara with Spiced Yogurt
New Delhi Dal
Paleo BLT
Paleo Pork Schnitzel
Pear and Bacon Quinoa Pizza
Pearl Couscous with Pesto & Vegetables
Poblano and Cheese Tamales
Potato and Kale Vegan Quiche
Quiche Lorraine
Quinoa Sliders
Quinoa Veggie Burgers
Quinoa-Crusted Chicken Strips with Chipotle Pepper Drizzle
Red Beans & Rice
Rice and Lentil Tacos with Vegan Queso and Chimichurri
Sally's Turkey Pot Pie
Sandy's GF Hamburger Buns or Rolls
Savory Butternut Tart
Savory Oatmeal with Chicken and Spinach
Savory Spring Porridge
Seafood Pot Pie (Gluten Free)
Sesame-Ginger Whole Grain Yam Rolls
Skillet Pizza
Smoky 13 Bean Soup and Quinoa Salad with Pork and Avocado
Southern Tomato Pie
Spaetzle- German Noodles
Spicy Chickpea Quinoa Patties
Spicy Stewed Beef with Creamy Cheddar Grits
Spicy Veggie Burgers
Sweet & Spicy Salmon Rub
Sweet Potato-Almond Waffles with Crispy Oven-Baked Cornflake Chicken
Swiss Chard and Mushroom Popover Bake
Teff and Sweet Potato Timbales with Feta
Teff Burgers
Teff Stew (Wat)
Textured Vegetable Protein Almond Rice Casserole
Textured Vegetable Protein Brown Rice & Garden Burger
Textured Vegetable Protein Burgers
Textured Vegetable Protein Deviled Burgers
Textured Vegetable Protein Lasagna
The Best Baked Potato Latkes
Three Homemade Pizza Recipes with No Knead Pizza Crust
Three-Bean Chili Polenta Pot Pie
Transylvanian Vegetarian Patties
Vegan Quinoa Mushroom Risotto
Vegetable Barley Risotto
Vegetarian Tacos
Wheat Roast
White Bean Chicken Chili
Whole Wheat Onion Rings
Yeast-Free Hamburger Buns - Gluten-Free