Bob's Red Mill Organic Pumpernickel Dark Rye Meal is made from U.S. #1 dark, plump rye berries coarsely ground on cool and slow turning, century-old stone-buhr millstones. It contains all the health-giving nutrients of the germ, bran and endosperm. The deep, hearty and distinctive flavor of rye has made it popular throughout history, and it remains a staple in Eastern European countries and Scandinavia, where rye crops can withstand the cold weather conditions better than other grains.
Rye is rich in dietary fiber and iron. It is also a nutritious source of antioxidants and nutrients including selenium, phosphorous, magnesium, copper, zinc and protein.
Professional and home bakers have, for many years, added Pumpernickel Dark Rye Meal to their rye breads. Our rye meal greatly enhances the texture and flavor of your favorite rye breads and makes outstandingly hearty and robust peasant-style bread. Pumpernickel meal makes a great addition to any bread recipe and can even be cooked as a hot breakfast cereal.
To Your Good Health
As a continued commitment to the quality of the products we make and sell, all
of Bob’s Red Mill products are certified kosher pareve or kosher dairy by Rabbi
Avrohom Teichman of Kehilla Kosher, Igud HaKashrus of Los Angeles.
This product is 100% whole grain. It includes all of the nutritious bran, germ
and endosperm that whole grains offer.
All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning
it is made without the use of any animal products including eggs, dairy, and
This product was grown and produced using a uniform set of methods established
by the United States Department of Agriculture’s National Organic Program and
third-party certified organic by Quality Assurance International.