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Gluten Free Homemade Wonderful Bread

Gluten Free
$0.00

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SKU: MTX1602

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Nutritional Facts
Serving Size: 1 slice(28g)
Servings Per Container: 16
Amount Per Serving % Daily Value
Calories 100
Calories from Fat 5
Total Fat 0 g 0 %
Saturated Fat 0 g 0 %
Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 270 mg 11 %
Total Carbohydrate 21 g 7 %
Dietary Fiber 2 g 8 %
Sugars 2 g N/A
Protein 3 g 6 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 4 %
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients Bread Mix: Whole Grain Sorghum Flour, Potato Starch, Cornstarch, Pea Protein Powder, Tapioca Flour, Sugar, Xanthan Gum, Sea Salt, Guar Gum. Yeast Packet: Yeast, Sorbitan Monostearate, Ascorbic Acid.

*Manufactured in a facility that also uses tree nuts and soy

Our Gluten Free Homemade Wonderful Bread Mix makes it easy to bake delicious sandwich bread, dinner rolls or hamburger buns at home. One package yields one 1 1/2-lb loaf.

Details

Homemade Wonderful Bread Mix is easily made by hand. The bread can also be made dairy free. This mix is especially designed for those sensitive to gluten, but enjoyed by everyone. This moist, flavorful bread is ideal for sandwiches, toast, bread crumbs, croutons, and other dishes that start with a basic loaf of bread. Contains whole grain sorghum flour, potato starch, cornstarch, pea protein powder, tapioca flour, sugar, xanthan gum, sea salt, guar gum and a yeast packet. Makes one 1-1/2 lb. loaf.

NOTE: Bulk 25 lb bag does not include active dry yeast

To Your Good Health

  • Gluten Free

    This gluten free product was handled exclusively in our dedicated gluten free facility and tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.

  • Kosher

    As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.

4.4 / 5.0
116 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
82
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Wonderful Homemade bread
I bought this bread mix to try in my bread machine and it did very nicely, the bread came out very light. I used the basic bread setting and also checked the bread for doneness with my thermometer, perfect.
April 20, 2019
Purchased
3 weeks ago
Bob's Red Mill Customer Since:
March 2019
Dietary Preferences / Restrictions:
Gluten free
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Good choice for gluten free bread
This bread mix is the best I’ve tried for gluten free bread. Gluten free bread is never as good as wheat bread but this is fine and I do recommend it.
April 10, 2019
Purchased
3 weeks ago
Bob's Red Mill Customer Since:
2010
Dietary Preferences / Restrictions:
Gluten free
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Delicious and easy
Very simple to use and makes a great loaf of bread in my breadmaker. This is the first gluten free bread I made for me husband and he was hooked.
March 31, 2019
Purchased
1 month ago
Bob's Red Mill Customer Since:
2017
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Very happy
I really liked the bread mix! I mixed the ingredients for about ten minutes, and put the batter in the bread pan. Then let it rise the full 60 minutes. Do not knead the dough. Popped it in the oven at 350 and in forty minutes I covered the bread with foil to prevent it from darkening further. The taste is delicious and the bread refrigerates well. I made toast and a tuna sandwich with it and it held together quite nicely. I’ll have it all week. Love it.
Just finished the rise
Had to cut it and eat while warm.... yummy. As you can see, not soggy or heavy.
Just out of the oven! Around 60 minutes.
March 2, 2019
Purchased
2 months ago
Bob's Red Mill Customer Since:
Last couple of years.
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Artisan quality and easy to make!
I searched for a good gluten free bread for some friends and wasn't having much luck. Some were very difficult to make and some were more like cake. This mix is very easy to make and the results are gift worthy! Not only is it great right out of the oven, but this bread toasts very nicely. Definitely worth a try if you miss traditional bread!
March 1, 2019
Purchased
2 months ago
Bob's Red Mill Customer Since:
2017
Dietary Preferences / Restrictions:
Low sodium, low fat, low carb
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Acceptable
This is the first time I have made this mix. I found the bread to be pretty dense and too moist for my taste. Perhaps the whole egg should be left out next time. Anyway, I am willing to try again because I have tried to make from scratch gluten free bread and had little success, so this is a little better than that. I does smell nice when being baked.
February 23, 2019
Purchased
2 months ago
Dietary Preferences / Restrictions:
wheat allergy
In the kitchen, I am:
Extreme Foodie
Cooking For:
My Family
Easy to make so good to eat
Easiest bread to make and the tastiest gf bread we've eaten.
February 19, 2019
Purchased
2 months ago
Tastes great.
We’ve used this mix for years. We just have a hard time finding it at the grocery. Ordered online and received it in a week.
February 15, 2019
Purchased
2 months ago
Bob's Red Mill Customer Since:
2010
Dietary Preferences / Restrictions:
Gluten free and dairy free
In the kitchen, I am:
Not a Cook, but Trying
Cooking For:
My Family
AMAZING!
Despite the work involved in making bread, this is the BEST gluten free bread mix that I have ever had. It is super easy to follow the instructions and it tastes like actual real bread. Its soft in the middle and nice and crunchy on the outside. It was perfect with a little slab of butter. I highly recommend!
February 12, 2019
Purchased
2 months ago
Bob's Red Mill Customer Since:
2017
Dietary Preferences / Restrictions:
Gluten Free
In the kitchen, I am:
Serious Home Cook
Cooking For:
Myself
Best Gluten Free Bread Ever
I have been making this bread for a long time. I bought it at my local Kroger Store in Toledo, Ohio but they no longer carry it which was extremely disappointing to me. So glad you ship for free. I bake one loaf a week for my son. It is so good that even though I do not eat gluten free I would eat this bread. I make it with egg replacer and rice milk. Better than any bread from a gluten free bakery!!
February 7, 2019
Purchased
2 months ago
Bob's Red Mill Customer Since:
A long time.
Dietary Preferences / Restrictions:
Gluten Free, Allergic to eggs, wheat,milk,peanuts
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 18 questions Browse 18 questions and 88 answers
Why did you choose this?
Bob's Red Mill Store
Best gluten free bread mix
Derek Besenius H on Apr 23, 2019
We enjoyed this bread
John Z on Apr 4, 2019
Best gluten free bread mix
Derek Besenius H on Apr 23, 2019
This is an all around good, basic and easy GF bread. It makes it easy to keep bread in the house with growing kids - and it costs less than any grocery store near us!
Cynthia L on Apr 4, 2019
We enjoyed this bread
John Z on Apr 4, 2019
This mix makes the best gluten free bread I have ever tasted!
Heidi B on Apr 3, 2019
Sounds great and need gluten free.
Nancy S on Mar 31, 2019
Makes a good sandwich bread for a grilled cheese sandwich.
Dale S on Mar 31, 2019
The mix is good for my bread maker and taste better than store bought breads.
Mary G on Mar 30, 2019
To bake gluten free bread
Elizabeth L on Mar 29, 2019
Great bread for my GF diet
Marjorie K on Mar 29, 2019
I chose this because I am allergic to both wheat and rice. This is the best mix for bread I have come across so far.
Taylor D on Mar 20, 2019
I baked this today for my sister who has celiac disease and it is the very BEST GF bread ever!!!! it never did reach 210 F as recommended and it baked for 1 hr 45 min, I covered it with foil , it still came out perfect. it was one do the best GF breads I've tasted, store bought or homemade, the is like "normal" bread. I LOVE IT !!!
MARYANN R on Mar 18, 2019
My 10 year old son is newly diagnosed with Celiac and so I'm looking for options for him for breakfast.
Leah D on Mar 8, 2019
My husband wanted a fresh GF bread option.
Melanie G on Mar 5, 2019
like Bob Red Mill products and trying first time to back gluten free bread
KAY B on Mar 4, 2019
I've made this before and it is a great product. I will serve some rolls with GF spaghetti.
Francine S on Mar 4, 2019
I work a lot and need help going gluten free, store bought breads GF are awful.
Rhonda L on Mar 2, 2019
Great Bread!
Marilyn R on Feb 22, 2019
I want baguettes
Renee V on Feb 17, 2019
I enjoy making my own bread from scratch but haven't tried Bob's yet. Thought I'd give it a go.
Sally L on Feb 16, 2019
Makes a great loaf of bread really fast.
Lauren L on Feb 16, 2019
I host a retreat and I have many attendees who are gluten free and others who support those who do eat GF. Also, I have bought this before from Amazon, but they keep telling me this product is unavailable.
Margaret W on Feb 7, 2019
Wonderful tasting bread
David S on Feb 4, 2019
When you smell this home made bread you can't resist to taste it. Its taste wonderful !!!
Maria R on Jan 28, 2019
Recommendation from a friend.
Susan K on Jan 20, 2019
This bread is delicious! I throw it in my bread maker and let it do it's thing. I can cut nice, thin slices of bread that don't fall apart, look like regular bread, and toasts up perfectly! This bread makes g-free life so much easier!!!
Alex C on Jan 20, 2019
need gluten free options and a lot of our stores don't sell them anymore!
Wendy R on Jan 19, 2019
My first experience with Gluten Free Homemade Wonderful Bread mix was reading the label. I noticed the ingredients would be perfect for my diet needs. I made the bread a few times.The method I used was to bake the dough in a traditional rectangular bread pan. The result was a solid loaf without sinking in the middle. I used an instant read thermometer to test doneness. Paninis are great with this bread.
Terryll R on Jan 19, 2019
Bob's Red Mill gluten free bread mix makes a delicious loaf of bread; cannot even tell it is gluten free.
Ruxandra S on Jan 18, 2019
Such good luck with Cornbread that I wanted to try this bread.
Steve W on Jan 18, 2019
I have a gluten-free kitchen at my pizza shop and this is part of my recipe GF flour mix.
Bobby O on Jan 17, 2019
Easy to make and great taste. Freezes well, after completely cool put wax paper between each slice and put in freezer bag. Ready when needed.
Theresa B on Jan 14, 2019
Best gluten free bread ever!!!
Alise D on Jan 13, 2019
Firstly, I am allergic to gluten. Secondly, It makes a loaf of great tasting bread and it's very simple to make. Each package is pre-measured and comes w/ the yeast. All you have to add are egg whites and water.
Steven B on Jan 12, 2019
Gluten Free!
RACHEL P on Jan 12, 2019
Had this bread at family's and loved it. And, yeast is enclosed!
Susan T on Jan 12, 2019
This is the first good GF bread I have had!
Wendy G on Jan 7, 2019
It is high in protein and delicious!
Theresa B on Dec 15, 2018
Wife is celiac so we are all switching to gluten free
Edward S on Dec 14, 2018
My son has Celiac, this is his favorite sandwich bread.
Linda M on Dec 14, 2018
I recently tried this for the first time, and it is wonderful. I made it in my bread machine (added all liquid ingredients first, then added the dry ingredients), and it made a perfect loaf of bread that tastes great.
Jennifer S on Dec 11, 2018
I am excited to try this product! Every other Bob's Red Mill product is excellent!!
Claudia B on Dec 10, 2018
Really like this bread
Cheryl M on Dec 10, 2018
I have a family member who is sensitive to gluten. I made bread in our bread machine some time ago, using a Bob's Red Mill mix, and it was delicious. I hope this is the same mix, because I need bread for the holidays that we all can eat. I can't write a review until we have tried it.
Bonnie F on Nov 30, 2018
Makes great gluten free bread; simplifies gluten free bread making.
Patrick B on Nov 26, 2018
Best GF-DF Mix on market. Tried and true. I vary the recipe a bit.
Rosanne V on Nov 26, 2018
Wanted to give it a try.
I M on Nov 26, 2018
Love this product! Great flavor and good texture for gluten free. I don't make enough bread to keep all the baking products on hand, without losing quality, so this is the solution for me.
Arleen W on Nov 26, 2018
This is my favorite gluten free bread mix.
Angela E on Nov 26, 2018
Have made most of my own bread for 60 years. Now that I cannot have gluten, trying new recipes and mixes that will fill in.
Lyla O on Nov 26, 2018
gift for friend
Barbara B on Nov 24, 2018
This is an all around good, basic and easy GF bread. It makes it easy to keep bread in the house with growing kids - and it costs less than any grocery store near us!
Cynthia L on Apr 4, 2019
This mix makes the best gluten free bread I have ever tasted!
Heidi B on Apr 3, 2019
May I use this in my bread maker?
A shopper on Oct 20, 2017
BEST ANSWER: Yes. Bread Machine Instructions:
For use in a 1-1/2 lb bread machine, use a cycle with a 10 minute mix/knead, a 60 minute rise, and a 90 minute bake or until an internal temperature of 210°F has been reached. Only one rise is needed for gluten-free breads.

Full prep details can be found: https://www.bobsredmill.com/recipes/how-to-make/gluten-free-homemade-wonderful-bread-mix/
Can I use this mix in a bread machine?
A shopper on Dec 14, 2017
BEST ANSWER: Yes, most certainly. I mix up the wet ingredients in a bowl by hand and then add 1st the wet ingredients to the bread machine pan, then the dry ingredients and lastly the yeast. Then, after turning on the machine which kneads the dough really well there are 6 beeps and I can take it out and put it in a regular bread pan to rise.
Can the flour be used for cookies?
A shopper on Dec 10, 2017
BEST ANSWER: This is bread mix. I'd suspect the cookies would be heavy if you used this. I use Bob's 1:1 for cookies with good results. We have 4 GF people at my house and go through a lot of baked goods!
Can I add some steel cut oats to the mix?
A shopper on Dec 30, 2017
BEST ANSWER: Of course! It is fun to experiment adding fiber and nutrition with whole grains like oats. Usually you need to add a little extra fluid (milk, water, egg, melted butter or oil, etc.) You can also soak the steel cut oats to soften them before mixing them in; and then make sure you have time for a nice long rise, which also allows the hydration of the oats. I also mix this bread mix with the Bob's Cornbread mix--the combination of yeast with the baking powder/soda leaveners of these two mixes, with a longer rising period makes a great dinner roll.
Gluten Free Cornbread Mix
Gluten Free Cornbread Mix
Can this be used as a base for a sweet dough, like for cinnamon rolls?
A shopper on Nov 3, 2017
BEST ANSWER: Why not. I would add some cinnamon directly to the dry mix before adding any liquids. This way the entire dough has that sweet taste of cinnamon throughout the rolls. Use a little egg wash over the top of the rolls when they are proofing,and sprinkle a little cinnamon sugar on for an extra blast of flavor.
Can I use this bread mix in a recipe as a substitute for bread flour?
A shopper on Feb 4, 2019
BEST ANSWER: It may be tricky to use this mix in a bread recipe for flour made with wheat bread as gluten free yeast breads often require a different mixing/rise schedule, and often include more water and the addition of eggs to give the bread a nice texture. If you'd like to make gluten free bread, we recommend using a recipe that is meant to be gluten free.
How do I make this bread dairy free?
jeanette N on Jan 18, 2018
BEST ANSWER: Not sure; you might be able to use almond milk in lieu of cow’s milk.
Adding in fresh herbs and Parmasan cheese was recommended. To make rolls using the 16 oz package of bread mix, how much herbs and cheese?
Wesley F on Dec 23, 2018
Gluten Free Homemade Wonderful Bread
Gluten Free Homemade Wonderful Bread
Homemade Wonderful Rolls and Buns (gluten free)
Homemade Wonderful Rolls and Buns (gluten free)
BEST ANSWER: It would depend a lot on your preference, but we may suggest 2-3 Tablespoons of fresh herbs and up to 2/3 cup of Parmesan cheese. We hope you enjoy the mix if you try it!
Can you make pancakes out of this mix? if yes, please share a recipe!
A shopper on Apr 6, 2018
BEST ANSWER: Yes.
1-1/4 cups flour (bread mix)
3 teaspoons baking powder
1 beaten egg
1 cup milk
2 Tablespoons veg. oil

Sift together dry ingredients. Combine egg, milk, veg. oil; add to dry ingredients, stir just till moistened. Bake on hot griddle. Makes about 8 four-inch pancakes.
What internal temp does gluten free bread need to be baked to?
nancy a on Oct 20, 2017
BEST ANSWER: Bake until the crust is a deep golden brown and the interior temperature reaches 210°F.

Full prep details can be found: https://www.bobsredmill.com/recipes/how-to-make/gluten-free-homemade-wonderful-bread-mix/
Can I use a gluten free sourdough starter with this? If so, at what ratio? Thanks!
A shopper on Apr 10, 2019
BEST ANSWER: You should be able to incorporate your starter into this mix, but you would need to adjust the amount of water and dry mix that you use to compensate for the starter that you're adding. For instance, if you want to add 1/2 cup of starter, we may suggest reducing both the water and the dry mix by 1/4 cup each. We hope you have great results and please let me know if we can help you further.
Since going gluten free, I really miss Limpa, a Swedish Rye. Could I add molasses & caraway to this mix to try & recreate it?
A shopper on Dec 11, 2018
BEST ANSWER: You can definitely modify this mix to suit your tastes, but our Gluten Free Hearty Whole Grain Bread Mix may be closer to what you are looking for; it contains both caraway and molasses in the mix so its closer in flavor to traditional rye bread:
https://www.bobsredmill.com/gluten-free-hearty-whole-grain-bread-mix.html
Is there a recipe where i can use this mix to make bread without eggs and dairy?
A shopper on Sep 7, 2018
BEST ANSWER: We don't have a tested recipe for making this bread without eggs, but you can replace the butter with oil. Replacing the eggs can be tricky because so much of the rise and texture in the bread can be attributed to the eggs. If you'd like to replace the eggs we may suggest using Aquafaba (see link below) or a Gluten Free Egg Replacer powder like the one that we carry. We hope you enjoy the results!
https://www.bobsredmill.com/blog/featured-articles/a-guide-to-aquafaba/
https://www.bobsredmill.com/gluten-free-vegan-egg-replacer.html
What is the measure for the yeast in teaspoons?
A shopper on Sep 4, 2018
BEST ANSWER: Thank you for your question. Each yeast packet contains 2-1/4 teaspoons of yeast. We hope you enjoy the bread mix!
Does it really take 90 minutes to bake? Mine looks done after 60 with tented foil. No way to measure internal temp.
A shopper on Aug 9, 2018
BEST ANSWER: Thank you for your question. Ninety minutes is what we've determined works best for the internal temperature to get to 210°F. If the bread is under-baked, the center may be a bit gummy. Depending on your oven, the bread may finish baking a little sooner, but using a thermometer to check the internal temperature is the best way to tell if it is done. We hope you have good results and if you had any issues with the bread, please feel free to contact us at customerservice@bobsredmill.com so we can help you further.
can this mix be made in a bread machine?
Jean C on Apr 15, 2018
BEST ANSWER: Yes, you can find the instructions for a bread machine here: https://www.bobsredmill.com/recipes/how-to-make/gluten-free-homemade-wonderful-bread-mix/
How would you make hotdog or hamburger buns? Time to bake, how many would it make, would you need a pan or form or just a shape on a cookie sheet?
A shopper on Mar 14, 2018
BEST ANSWER: Hi! You do not need a pan or form, just shape the buns into rounds or oblongs for hamburger or hotdog buns. You can follow the recipe for buns here: https://www.bobsredmill.com/recipes/how-to-make/homemade-wonderful-rolls-and-buns-gluten-free/

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