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Enjoy hearty, healthy whole grains for dinner with this wonderful cookbook! With a wonderful variety of dishes, you’ll never again wonder, what should I make for dinner tonight? Just flip through our Dinners cookbook and you’re sure to find instant inspiration from recipes such as Quinoa Stew with Crispy Snapper, Millet Crusted Tamale Pie, Lamb Curry with Barley, and Mushroom Varnishkes. Sections: Meals in a Bowl, Main Course Salads, Fish and Seafood, Poultry, Meat, Meatless Mains, Sides and Light Meals, and Desserts. Authored by Camilla Saulsbury and Judith Finlayson.
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