The second largest world crop, rice is a staple food in Asia where it is grown on small paddies and harvested by hand, just as it has been for centuries. Bob's Red Mill Short Grain White Rice is carefully selected from the finest rice crops in America. These fat kernels are so plump, they are almost round. They have a high starch content, which keeps the rice moist and and causes it to stick together when cooked. Our Short Grain White Rice is extremely rich and creamy in flavor and texture. As with all of our white rice varieties, the bran and germ have been removed.
White rice is low in fat and a good source of iron. Our Short Grain White Rice is outstanding for making rice balls, croquettes, and puddings. It can also be served alone or in stews, pilafs, casseroles, curries, soups or vegetable dishes. See the back of our package for basic cooking instructions, as well as two terrifically tasty recipes to get you started cooking with Short Grain White Rice—Rice & Almond Pilaf and Rice & Lentil Stew. Both will be sure to please.
- Nutritional Info
Serving Size: 1/4 cup (46g)
Servings Per Container: 16
Amount Per Serving % Daily
ValueCalories170Calories from Fat2
Total Fat0.5 g1 %Saturated Fatg0 %Trans Fat0 g0 %Cholesterolmg0 %Sodium5 mg0 %Total Carbohydrate37 g12 %Dietary Fiberg0 %SugarsgN/AProtein3 g6 %
Vitamin A%Vitamin C%Calcium%Iron2 %
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
short grain white rice
*Manufactured in a facility that also uses tree nuts, soy, wheat, and milk