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| 5 Grain Rolled Cereal | Old Country Style Muesli | Grande Whole Grain Cereal |
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| Barley Flour | 100% Whole Wheat Bread Mix | Rolled Wheat Flakes |
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| Rolled Triticale Flakes | ||
rolled barley flakes
| Rolled Barley Flakes is one of the oldest known cereal foods and has a sweet nut-like flavor. When rolled, barley flakes make a pleasant substitute for rolled oats in homemade granola, cookies, breads, as a meat extender or cooked as a hot breakfast cereal. |
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Rolled Barley Flakes Recipes
Share Your Recipe »Basic Granola
The basic ingredients for granola are cereal, oil, sweetener and “extras”. Using the same proportions as given in this recipe, you can vary one or more of these ingredients to create many different granolas. Granola is very simple to make and allows for a great deal of imagination, because there is no end to the variations that you can use.View This Recipe »
Rolled Barley Scones
These scones use rolled barley to give them a unique flavor and boost of nutrition.View This Recipe »
