SKU

Weight

Price

Product Options

Quantity

Home » Recipes » Roasted Winter Vegetables with Quinoa Grains
Share This:

Search By:

Roasted Winter Vegetables with Quinoa Grains

Contributed by: Bob's Red Mill Natural Foods

  • 1/3 cup Raisins
  • 3 cups Water
  • 1/4 cup Vegetable Oil
  • 6 small Red Potatoes, cut into quarters
  • 2 cloves Garlic, pressed
  • 3 medium Zucchini, cut into 1/2" ripple slices
  • 1 large Yellow Onion, halved and sliced
  • 2 medium Carrots, peeled, cut into 1/4" diagonal slices
  • 2 Green Bell Peppers, seeded, cut into coarse chunks
  • 1 Tb Rosemary
  • 1/2 tsp Sea Salt
  • 1/4 tsp ground black Pepper
  • 1-1/2 cups Organic Quinoa Grain

Directions

In at least a 2-quart saucepan, bring water to a boil. Add quinoa grain; bring to a boil; reduce heat to medium, cover and cook for 15 minutes, or until all water has been absorbed. Remove from heat and reserve.
Preheat oven to 425°F.

Pour vegetable oil into about a 10” x 14” roasting dish or pan. Add potatoes, garlic, zucchini, onion, carrots and bell pepper. Sprinkle with rosemary and salt and pepper. Cover loosely with foil. Roast for 30 minutes. Remove foil; turn vegetables and add raisins. Roast, uncovered for another 5 minutes. Add and stir in cooked quinoa. Serve hot.

Makes 8 servings.
Roasted Winter Vegetables with Quinoa Grains

Rating

(Not yet rated)

Products Used in this Recipe

Raisins
 Baking Aids
Raisins
View Details »
Sea Salt
 Baking Aids
Sea Salt
View Details »
Print This Recipe »

Submit Your Recipe

If you've got a favorite recipe you'd like
to share, we'd love to hear from you.

Submit Your Recipe »

Ratings & Comments

5 Stars  0%  0
4 Stars 0%  0
3 Stars 0%  0
2 Stars 0%  0
1 Star 0%  0

(Not yet rated)

Write A Review »

Nutritional Information

Serving Size: 1 Serving (277g) Amount Per
Serving 		% Daily
Value
Calories 320  
Calories from Fat 80  
Total Fat 9g 14%
Saturated Fat 1g 5%
Trans Fat g %
Cholesterol g %
Sodium 180mg 8%
Potassium g %
Total Carbohydrate 54g 18%
Dietary Fiber 6g 24%
Sugars 8g 0%
Protein 8g 16%
Phosphorus g %
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.