Choco-Peanut Butter Chip CookiesContributed by: customer Holly Ank
Holly got many ideas from other customer submitted recipes, so was happy to add one for others to try.
Directions
Cream butter and 1 cup of the cake mix together until fluffy, add eggs and vanilla. Beat until well blended. Add the rest of the cake mix and blend until completely incorporated.
Add bag of peanut butter chips and fold into dough. Refrigerate until dough is a little stiffer (about 20 minutes). Roll into 1 inch balls and place on parchment lined cookie sheets. Bake 10 minutes at 350°F. Allow to cool 1 minute, then remove and place on wire racks to cool. Makes 4 dozen cookies. | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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katherine June 26, 2012
Did this recipe when away at the Cape. I thought I had a chocolate chip mix - but forgot it. Adapted the recipe to include almonds, dried cherries and 70% chocolate chunks. Yummy. Thanks. KV
Anon June 1, 2013
Worked out great for me, thanks for the recipe!
*I did add walnuts and chocolate chips as well* |
Nutritional Information
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