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Home » Recipes » Gluten Free Chocolate Waffles
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Gluten Free Chocolate Waffles

Decadently delicious, these chocolate waffles were created by Jeff from www.goodwithoutgluten.com, a blog writer and customer of Bob's Red Mill.

Directions

Serves 4

• Preheat waffle iron.

• Mix the Gluten Free All Purpose Flour, flaxseed meal, brown rice flour, arrowroot starch, baking soda, baking powder, cocoa powder, sugar and salt together well in a mixing bowl.

• Beat the eggs together in a separate bowl, then add milk and butter (or vegetable oil). Blend wet ingredients into the dry mixture, mix together well. (If it's too dry you can add a bit more milk.)

• Pour the batter into your pre-heated waffle iron, according to the waffle iron directions.

• Serve with butter and syrup (or honey), or hot fruit, or chocolate and powdered sugar! Depending on how decadent your feeling! Enjoy!

Gluten Free Chocolate Waffles

Rating

*****

Products Used in this Recipe

Mixes
GF All Purpose Baking Flour

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Baking Aids
Baking Powder

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Gluten Free
Baking Soda

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Gluten Free
Arrowroot Starch

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Gluten Free
Brown Rice Flour

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Gluten Free
Org. Brown Flaxseed Meal

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Ratings & Comments (2)

5 Stars  50%  1
4 Stars 50%  1
3 Stars 0%  0
2 Stars 0%  0
1 Star 0%  0

*****

2 Reviews

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****
jamie noteboom and family July 30, 2012
dear chocolate waffle eaters this is a gluten free treat not to miss. the way we made it was we doubled the recipe and a few pointers are PUT OIL ON THE GRIDDLE,THIS IS VERY VERY IMPORTANT OTHERWISE CERTAIN DOOM WILL COME TO YOUR WAFFLES.
*****
Anna February 27, 2013
We made these as pancakes, and they were great! Fluffy and tasty! Worth a shot.

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