5 Grain Cookies
Contributed by Bob's Red Mill Natural Foods

This recipe comes from our package.
Ingredients 1-1/2 cups 5-Grain Rolled Cereal  1 cup Whole Wheat Flour  1/2 tsp Baking Soda  1/2 tsp Sea Salt  1/2 cup Butter  1 cup Yellow D Sugar ( Brown Sugar)  1/2 tsp Vanilla Extract  1/2 cup Water  2 Eggs  1/2 cup Pecan Halves  1/2 cup Coconut Flakes  1/2 cup Cranberries  1/2 cup Raisins (Unsulfured)
Directions
Preheat oven to 375°F. Lightly grease two cookie sheets and set aside. In a large bowl, sift together the flour, baking soda and salt. Chop pecans into coarse pieces and set aside. In another bowl, cream butter and sugar until smooth, then blend in water and vanilla. Beat eggs and add to butter mixture. Stir flour mixture into the egg and butter mixture. Add cereal and all remaining ingredients. Mix well. Drop by rounded spoonfuls onto the prepared cookie sheets. Bake 10-12 minutes. When done, edges should be lightly brown. Yield 24 cookies. NUTRITIONAL INFORMATION Serving Size: 1 Cookie Calories 160, Calories from Fat 70, Total Fat 7g, Saturated Fat 4g, Cholesterol 30mg, Sodium 70mg, Total Carbohydrate 23g, Dietary Fiber 2g, Sugars 13g and Protein 2g.