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Home » Recipes » Basic Cooking Instructions for Red Lentils
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Basic Cooking Instructions for Red Lentils

Directions

Pick over lentils to remove debris, rinse and drain. Cover 1 cup Red Lentils with 3 cups water or broth and bring to a boil. Reduce heat and simmer for 10-15 minutes or until tender. Serves four.
Basic Cooking Instructions for Red Lentils

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Red Lentils

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