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Basic Cooking Instructions for Cracked Wheat

These instructions are printed on the label of Cracked Wheat. Microwave. Slow Cooker. Whole Grain! High Fiber, Lactose Free, Low Cal, Low Fat, No Sugar, Soy Free, Vegan. Net Carbs = 24g.

4 servings

Single Serving Instructions

Microwave Instructions

Slow Cooker Instructions

Directions

4 servings

For a delicious and nutritious hot breakfast cereal, bring 3 cups water and 1/2-teaspoon salt to a boil. Add 1 cup Cracked Wheat and turn heat down.
Cover and cook for about 15 to 20 minutes, stirring occasionally. Serve with milk and honey. Makes enough for 4. Add almost any fruit or nuts.

Single Serving Instructions

Bring 3/4 cup water to a boil (with a pinch of salt, if desired). Add 1/4 cup cereal, reduce heat to low, cover and let cook to desired consistency, 10 - 15 minutes. Makes about 1/2- to 2/3-cup serving.

Microwave Instructions

In a large bowl, combine 1/4 cup cereal and 3/4 cup water (add a pinch of salt, if desired). Microwave on high for 5 to 7 minutes, stirring every minute-and-a-half. Let stand for 2 minutes. Makes one serving (1/2 to 2/3 cup).

Slow Cooker Instructions

Combine 1 cup cereal with 2-1/2 cups water and 1/2-tsp salt in slow cooker. Cook on high heat for 2 hours. Serves 4.
Basic Cooking Instructions for Cracked Wheat

Cook Time: 15 minutes

Total Time: 15 minutes

Servings: 4

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Products Used in this Recipe

Cereals
Cracked Wheat

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Baking Aids
Sea Salt

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Cereals
Cracked Wheat

View Details »
Baking Aids
Sea Salt

View Details »
Cereals
Cracked Wheat

View Details »
Baking Aids
Sea Salt

View Details »
Cereals
Cracked Wheat

View Details »
Baking Aids
Sea Salt

View Details »

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