Whole Grain Spelt Bread for Bread Machine

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Submitted By Bob's Red Mill Natural Foods
Rating
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 18
Rating: 2.94
You:
Rate this recipe!
Submitted By Bob's Red Mill Natural Foods
Share this Recipe
Share this Recipe
Ingredients
Ingredients
Instructions
  1. Place ingredients in pan of bread machine according to manufacturer's instructions.



    Select basic/white (light crust) cycle and bake. After baking is complete remove from bread machine. Invert bread pan and cool loaf on wire rack before slicing.



    Yield: 1-1/2 lb. loaf, 13 slices.



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