Paleo Gingerbread Cookies

Paleo gingerbread cookies are the perfect holiday cookie recipe- gluten free, grain free, easy to make and you only need one bowl for mixing! These cookies are so easy to make, they would be the perfect addition to a holiday baking party!

Recipe courtesy of Samantha Rowland from Pancake Warriors.

 

Share this Recipe
Share this Recipe
Rating
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings 14-16cookies
Prep Time 10minutes
Cook Time 13minutes
Submitted By Samantha Rowland
Rating
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings 14-16cookies
Prep Time 10minutes
Cook Time 13minutes
Submitted By Samantha Rowland
Share this Recipe
Share this Recipe
Ingredients
Ingredients
Instructions
  1. Preheat the oven to 350°F.
  2. In a large bowl, combine the egg, molassas, maple syrup, stevia, and almond butter. Add the apple sauce to this mixture and stir until incorporated.
  3. Add the almond flour, coconut flour, ginger and cinnamon to the bowl and stir until combined.
  4. Add the baking powder and baking soda. Stir well.
  5. Place a sheet of parchment paper on a cookie sheet and spray with non-stick spray.
  6. Using a tablespoon sprayed with non-stick spray portion out the cookies (should make 14-16).
  7. Bake at 350°F for 11-13 minutes.
Products Used in this Recipe
Recipe Comments

Recipe Comments

Your email address will not be published. Required fields are marked *