Bodacious Blondies

This recipe is available in our Bob’s Red Mill Cookbook. These chewy, butterscotchy bars are a suitably extravagant whole-wheat rendition of a classic sweet.

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Servings 48people
Submitted By Bob's Red Mill Natural Foods
This recipe is available in our Bob's Red Mill Cookbook. These chewy, butterscotchy bars are a suitably extravagant whole-wheat rendition of a classic sweet.
Rating
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 1
Rating: 5
You:
Rate this recipe!
Servings 48people
Submitted By Bob's Red Mill Natural Foods
This recipe is available in our Bob's Red Mill Cookbook. These chewy, butterscotchy bars are a suitably extravagant whole-wheat rendition of a classic sweet.
Share this Recipe
Share this Recipe
Ingredients
Ingredients
Instructions
  1. Preheat the oven to 350°F. Lightly grease a 13 x 9-inch baking dish.
  2. Cream together the melted butter and the brown sugar until pale and smooth. Beat in the eggs and vanilla. Whisk together the flour, baking powder and salt, then add to the wet ingredients and mix well. Stir in the chocolate, nuts and coconut.
  3. Spread the batter into the prepared baking dish. Bake 20 to 25 minutes or until firm. Cool before cutting into small squares.
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Recipe Comments

4 thoughts on “Bodacious Blondies

  1. Tiffany

    Really good! I used closer to a cup of semi-sweet chocolate chips and they melted from the warmth of the butter/sugar, swirling chocolate through the bars. It isn’t specified here, but I used unsweetened coconut and I wouldn’t have wanted these to be ANY sweeter than they are. Rave reviews from my guys 🙂

    Reply
    1. Candace Crew

      Tiffany, are you on a low carb diet? I hesitate to try these based on the brown sugar and chocolate chips (unless you use sugar free).

      Reply
  2. Candace Crew

    Can you please let us know when nutrition info will be available for your recipes? Most of us on low carb diets wouldn’t try these items without knowing the actual amount of carbs in them. I’ve found “low carb” can be a broad term. I hope they are low carb-they look delicious!

    Reply
    1. recipe specialist

      Hi Candace,
      We are working toward putting all of the nutritional information for each recipe on our website, but for now if there is a particular recipe you are interested in, please email customerservice@bobsredmill.com and we will email the nutritional information to you directly if possible.

      Reply

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