Basic Preparation Instructions for Short Grain Brown Rice

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Submitted By Bob's Red Mill Natural Foods
Rating
  • 1
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Votes: 26
Rating: 3.27
You:
Rate this recipe!
Submitted By Bob's Red Mill Natural Foods
Share this Recipe
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Ingredients
Ingredients
Instructions
  1. Rinse rice in 2-3 changes of cold water.



    Place rice, cold water and oil (optional) in a 2-quart saucepan with lid. Bring to a boil over high heat, stir once or twice, and cover. Reduce heat to lowest setting and simmer for approximately 30-40 minutes, until tender. Do not remove lid during cooking process.



    Yield: 4 servings
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