Apple German Cake

From our bakery! Lactose Free.

Share this Recipe
Share this Recipe
Rating
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 5
Rating: 4.2
You:
Rate this recipe!
Servings 20servings
Prep Time 10minutes
Cook Time 40 - 45minutes
Submitted By Bob's Red Mill Bakery
From our bakery! Lactose Free.
Rating
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 5
Rating: 4.2
You:
Rate this recipe!
Servings 20servings
Prep Time 10minutes
Cook Time 40 - 45minutes
Submitted By Bob's Red Mill Bakery
From our bakery! Lactose Free.
Share this Recipe
Share this Recipe
Ingredients
Ingredients
Instructions
  1. Preheat oven to 350ºF. Grease a 9x13-inch pan.
  2. Blend together flour, sugar, cinnamon, salt and baking soda.
  3. Combine eggs, apple walnuts, oil and vanilla. Add wet ingredients to dry and mix well. The batter will be very thick and sticky.
  4. Spread batter into the prepared pan and bake for 40 - 45 minutes.
Products Used in this Recipe
Recipe Comments

Recipe Comments

Your email address will not be published. Required fields are marked *