Basic Cooking Instructions for Oat GroatsContributed by: Bob's Red Mill Natural Foods
Topped with brown sugar, cinnamon and a bit of butter, this makes a delicious breakfast cereal. Garnish with your favorite seasoning, vegetables and/or meats for a fantastic pilaf.
Directions
For four hearty servings, bring 1 cup oat groats, 3 cups water and 1/4 tsp salt to a boil. Cover, turn heat down and simmer for 50 to 60 minutes. Remove from heat and let stand for 10 minutes.
Double Boiler Method The night before, in the upper part of a double boiler, combine 1 cup oat groats, 1/4 tsp salt and 4 cups of boiling water. Cover and cook for 30 min. to 1 hour. Turn off heat and let cereal remain in boiler until morning. Reheat and serve in morning. Makes 4 servings. |
 Cook Time: 50 minutes Total Time: 50 minutes Servings: 4 Rating
Products Used in this Recipe
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Print This Recipe » |
Submit Your RecipeIf you've got a favorite recipe you'd like |
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Ratings & Comments (5)
5 Reviews 
Jrh October 16, 2012
The ingredients list says 4 cups of water, the directions say 2. I think the list is right.
Bob's Red Mill October 18, 2012
The correct ratio for preparing oat groats is 1 cup groats to 3 cups water plus 1/4 tsp salt, if desired. If you'd like to try the double boiler method, you will need to use 4 cups of water.
Bob's Red Mill January 9, 2013
Oat Groats are very hard when dry and cooking to soften is recommended.
elizabeth January 7, 2013
Oats groats have to be cook? Can I eat without cooking?
Wendy March 26, 2013
Excellent recipe . Added chia seed gel and some agaves syrup , and you have a feel good breakfast that\'s ober healthy and tasted great too. thanks Bob
|
Nutritional Information
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
