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Homemade Granola

Contributed by: Bob's Red Mill Natural Foods

Homemade Granola

Directions

Step 1

Preheat oven to 350°F.

Combine all dry ingredients together into a large bowl.

Step 2

Heat honey, oil, and water until well blended.

Add liquid to dry ingredients and mix well until all dry ingredients are moistened.

Step 3

Place on a cookie sheet and bake at 350°F for about 45 minutes. Stir every 15 minutes so mixture will be evenly toasted.

Makes about 30 servings.

Notes

You may like to add raisins when used as a breakfast cereal or when added to a recipe.
Homemade Granola

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Products Used in this Recipe

Thick Rolled Oats
 Oats
Thick Rolled Oats
View Details »
Wheat Germ
 Cereals
Wheat Germ
View Details »
Natural Brown Sesame Seeds
 Grains Beans Seeds
Natural Brown Sesame Seeds
View Details »
Raw Shelled Sunflower Seeds
 Grains Beans Seeds
Raw Shelled Sunflower Seeds
View Details »
Shredded Coconut
 Baking Aids
Shredded Coconut
View Details »
Brown Flaxseeds
 Grains Beans Seeds
Brown Flaxseeds
View Details »
Poppy Seeds
 Grains Beans Seeds
Poppy Seeds
View Details »
Non-Fat Dry Milk Powder
 Baking Aids
Non-Fat Dry Milk Powder
View Details »
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Nutritional Information

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* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.