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Orange Sauce

Contributed by: Bob's Red Mill Natural Foods

Directions

Mix all ingredients together, except flavoring and orange zest. Blend well with a wire whisk. Cook over medium to high heat stirring constantly until thickened slightly. Add flavoring and orange zest. Serve hot over gingerbread.

Makes about 6 servings.
Orange Sauce

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Products Used in this Recipe

Unbleached White Flour
 Flours & Meals
Unbleached White Flour
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Sweet Dairy Whey
 Baking Aids
Sweet Dairy Whey
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Nutritional Information

Serving Size: 1 Serving (75g) Amount Per
Serving 		% Daily
Value
Calories 60  
Calories from Fat 20  
Total Fat 2g 3%
Saturated Fat 2g 10%
Trans Fat g %
Cholesterol 5mg 2%
Sodium 110mg 5%
Potassium g %
Total Carbohydrate g %
Dietary Fiber g %
Sugars 8g 0%
Protein 2g 4%
Phosphorus g %
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.