SKU

Weight

Price

Product Options

Quantity

Home » Recipes » Organic Banana Nut Pancakes
Share This:

Organic Banana Nut Pancakes

This recipe is printed on our label of Organic Whole Wheat Farina. Organic, Soy Free.

Directions

Step 1

In a medium bowl, combine cereal, flour, sugar and baking powder; set aside.

Step 2

In a small bowl, combine milk, egg, melted butter and mashed banana. Stir wet ingredients into dry ingredients until just blended. (Batter will be slightly lumpy). Let stand 10 minutes then stir in walnuts.

Step 3

Heat a lightly greased griddle or skillet over medium-high heat. Pour scant 1/3-cup batter onto the griddle or skillet for each pancake. Cook until bubbles form on the top, about 3 - 5 minutes, then flip and cook until done, about another 5 minutes. Serve immediately, topped with sliced bananas and syrup, if desired.
Organic Banana Nut Pancakes

Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Servings: 6-8

Rating

(Not yet rated)

Products Used in this Recipe

Cereals
ORGANIC WHOLE WHEAT FARINA

View Details »
Flours & Meals
Organic Unbleached White All Purpose Flour

View Details »
Baking Aids
Baking Powder

View Details »
Baking Aids
WALNUTS BAKERS PIECES

View Details »

Ratings & Comments

5 Stars  0%  0
4 Stars 0%  0
3 Stars 0%  0
2 Stars 0%  0
1 Star 0%  0

(Not yet rated)

Write A Review »

Connect With Bob's Red Mill

Sign Up For Our Newsletter