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Ranch Seasoning

Contributed by: Michelle

A wonderful homemade ranch seasoning mix to make dips and dressings. This recipe was not tested by Bob's Red Mill. Gluten Free*, Low Cal, Low Carb, No Fat, No Sugar, Soy Free, Vegetarian.

  • 1/3 cup Sweet Cream Buttermilk
  • 1 Tbsp Dried Parsley
  • 1 tsp Dill Weed
  • 1-1/2 tsp Onion Powder
  • 2 tsp Onion Flakes
  • 1 tsp Salt
  • 1 tsp Garlic Powder
  • 1 tsp Ground Pepper

Directions

Step 1

Combine all ingredients.

Step 2

Pulse in a food processor until very fine.

Step 3

Store in a food safe jar and use as little or as much as you like for your favorite recipes :)

Makes about 10 servings.

Notes

This is great to add to sour cream or mayonnaise and milk for homemade ranch dressing. I even season chicken with it, coat with flour, egg, and bread crumbs, and pan fry for delicious ranch chicken that my kids love!
*This recipe is wheat free but may still contain gluten.
Ranch Seasoning

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 10

Rating

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Products Used in this Recipe

Baking Aids
Sweet Cream Buttermilk

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Nutritional Information

Serving Size: 2-1/2 tsp (6g)
Recipe Yield: 10
Amount Per
Serving
% Daily
Value
Calories 20  
Calories from Fat 0  
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 260mg 11%
Potassium 20mg 1%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g %
Protein 1g %
Phosphorus 4.76mg 0%
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.