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Home » Recipes » Amaranth Bread from the Breadmachine
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Amaranth Bread from the Breadmachine

Contributed by: Bob's Red Mill Natural Foods

Low Cal, Low Sugar, Organic, Soy Free.

Directions

All ingredients should be at room temperature before starting.

Add all ingredients in the order suggested by your bread machine cycle and process on the basic bread cycle according to the manufacturer’s directions. Let loaf cool for 15 minutes before slicing.

Makes 1-1/2 lb loaf (16 slices).
Amaranth Bread from the Breadmachine

Servings: 16

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Products Used in this Recipe

Sea Salt
 Baking Aids
Sea Salt
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Organic Unbleached White Flour
 Flours & Meals
Organic Unbleached White Flour
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Organic Amaranth Flour
 Gluten Free
Organic Amaranth Flour
View Details »
Active Dry Yeast
 Gluten Free
Active Dry Yeast
View Details »
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Nutritional Information

Serving Size: 1 Slice (44g)
Recipe Yield: 16 		Amount Per
Serving 		% Daily
Value
Calories 110  
Calories from Fat 25  
Total Fat 3g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g %
Cholesterol 5mg 2%
Sodium 150mg 6%
Potassium g %
Total Carbohydrate 19g 6%
Dietary Fiber 1g 4%
Sugars 1g 0%
Protein 3g 0%
Phosphorus g %
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.