SKU

Weight

Price

Product Options

Quantity

Home » Recipes » Couscous Salad with Walnuts & Feta Cheese
Share This:

Search By:

Couscous Salad with Walnuts & Feta Cheese

Contributed by: Roy Pingo, cookbook author & chef

  • 2 Medium Yellow Crookneck Squash (thinly sliced)
  • 4-5 Mushrooms (washed & sliced)
  • 4 Roma Tomatoes (diced)
  • 1 cup chopped Walnuts- Baker's Pieces
  • 1 large Head of Romaine
  • 2 cups Boiling Water
  • 2 cups Golden Couscous (uncooked)

Dressing

  • 4 oz Crumbled Feta Cheese
  • 1-2 pinches ground black Pepper
  • 1/8 tsp Sea Salt
  • 1/4 tsp ground Cinnamon, Saigon (Premium)
  • 1/2 tsp Sugar
  • 2 Cloves Fresh Garlic, pressed
  • 3 Tb Red Wine Vinegar
  • 1/2 cup Virgin Olive Oil

Directions

Place couscous in a heatproof bowl and add 2 cups boiling water; mix, cover and let stand for at least 10 minutes. Reserve at room temperature.

Wash and dry lettuce; tear into bits and place into a large serving bowl or deep platter. Add walnuts, tomatoes, mushrooms, squash and gently toss.

The Dressing: In a bowl, whisk oil, vinegar, garlic, sugar, cinnamon, salt and pepper until very well-combined. Pour dressing over salad; add the couscous and sprinkle on the feta cheese. Gently mix. Serve at room temperature, or slightly chilled. In desired, decorate with purple onion rings. Makes 10 Servings.
Couscous Salad with Walnuts & Feta Cheese

Rating

(Not yet rated)

Products Used in this Recipe

Walnuts- Baker's Pieces
 Baking Aids
Walnuts- Baker's Pieces
View Details »
Golden Couscous
 Entrees
Golden Couscous
View Details »
Sea Salt
 Baking Aids
Sea Salt
View Details »
Print This Recipe »

Submit Your Recipe

If you've got a favorite recipe you'd like
to share, we'd love to hear from you.

Submit Your Recipe »

Ratings & Comments

5 Stars  0%  0
4 Stars 0%  0
3 Stars 0%  0
2 Stars 0%  0
1 Star 0%  0

(Not yet rated)

Write A Review »

Nutritional Information

Serving Size: 1 serving (168g) Amount Per
Serving 		% Daily
Value
Calories 350  
Calories from Fat 200  
Total Fat 22g 34%
Saturated Fat 4g 20%
Trans Fat g %
Cholesterol 10mg 3%
Sodium 150mg 6%
Potassium g %
Total Carbohydrate 31g 10%
Dietary Fiber 3g 12%
Sugars 2g 0%
Protein 8g 16%
Phosphorus g %
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.