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Home » Recipes » Golden Cornbread (Fine Grind)
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Golden Cornbread (Fine Grind)

Contributed by: Bob's Red Mill Natural Foods

Golden Cornbread

Directions

Step 1

Preheat oven to 425°. Grease an 8” square baking pan, set aside.

Step 2

Sift together dry ingredients into bowl. Add egg, milk and butter. Beat until smooth, about 1 minute. DO NOT OVERBEAT.

Step 3

Bake in prepared baking pan for 20-25 minutes. Serve warm with butter.

Yield: serves 9
Golden Cornbread (Fine Grind)

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Products Used in this Recipe

Fine Grind Cornmeal
 Flours & Meals
Fine Grind Cornmeal
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Whole Wheat Pastry Flour
 Flours & Meals
Whole Wheat Pastry Flour
View Details »
Baking Powder
 Baking Aids
Baking Powder
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Sea Salt
 Baking Aids
Sea Salt
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Nutritional Information

Serving Size: 1 Slice (70g) Amount Per
Serving 		% Daily
Value
Calories 170  
Calories from Fat 60  
Total Fat 7g 11%
Saturated Fat 4g 20%
Trans Fat 0g %
Cholesterol 35mg 12%
Sodium 350mg 15%
Potassium g %
Total Carbohydrate 24g 8%
Dietary Fiber 3g 12%
Sugars 3g %
Protein 4g 0%
Phosphorus g %
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.