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Home » Recipes » Teff Pudding
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Teff Pudding

Contributed by: Bob's Red Mill Natural Foods

  • 1 tsp Vanilla
  • 2 to 4 Tb Honey or Maple Syrup
  • 1 cup Tofu
  • 1 cup cooked & cooled Whole Grain Teff

Directions

In a blender combine tofu, maple syrup (or honey if using) and vanilla extract. Blend until smooth and light. Pour cooked and cooled teff grains and tofu mixture into a bowl. Mix thoroughly, cover and chill.

Yield: 2 cups (4 servings)

Variation: add sliced bananas, raisins or other favorite fruit.

Makes 2 servings.


Teff Pudding

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Products Used in this Recipe

Gluten Free
Whole Grain Teff

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Nutritional Information

Serving Size: 1 Serving (89g) Amount Per
Serving
% Daily
Value
Calories 280  
Calories from Fat 25  
Total Fat 3g 5%
Saturated Fat 1g 5%
Trans Fat g %
Cholesterol g %
Sodium g %
Potassium g %
Total Carbohydrate g %
Dietary Fiber 4g 16%
Sugars 13g 0%
Protein 7g 14%
Phosphorus g %
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.