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Home » Recipes » Semolina Bread from the Breadmachine
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Semolina Bread from the Breadmachine

Directions

Although semolina is usually thought of as a pasta flour in this country, it also makes delicious bread. You’ll find the color slightly yellow and the taste nutty. It’s a super sandwich bread.

Add all ingredients in the order suggested by your bread machine manufacturer and process on the basic bread cycle according to the manufacturer’s directions. Let loaf cool for 15 minutes before slicing.

Makes 1-1/2 lb loaf (13 slices).


Semolina Bread from the Breadmachine

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Products Used in this Recipe

Gluten Free
Active Dry Yeast

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Flours & Meals
Unbleached All Purpose White Flour

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Flours & Meals
Semolina Pasta Flour

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Baking Aids
Sea Salt

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