Raisin-Nut-Cinnamon Bread from the BreadmachineContributed by: K. Carr of Nyssa, OregonThis bread is loaded with nuts, sunflower seeds and flaxseed meal plus raisins! It's a real treat served as toast. Enjoy this recipe brought to you by K. Carr - Nyssa, Oregon; a contest winner Malheur County Fair.
Directions
Add all ingredients in the order suggested by your bread machine and process on the basic bread (white bread) cycle according to the manufacturer's directions. Let loaf cool for 15 minutes before slicing.
Makes 1 (1-1/2 lb) loaf (13 slices). |
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Nutritional Information
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