SKU

Weight

Price

Product Options

Quantity

Home » Recipes » Sausage Casserole with Barley
Share This:

Search By:

Sausage Casserole with Barley

Contributed by: Bob's Red Mill Natural Foods

We used ground sweet Italian sausage in this dish, but for a real kick you can use hot Italian sausauge if you dare.

  • 2 pkgs Dry Chicken Noodle Soup Mix
  • 3/4 cup Whole Hull-Less Barley
  • 3/4 cup Long Grain Brown Rice
  • 2 lbs Italian Sausage, sweet (casings removed)
  • 1 Tb Green Pepper Flakes
  • 1 Tb Onion Flakes
  • 1 cup Celery, diced
  • 1 cup Almonds (Whole Shelled)
  • 1 sm. can Mushrooms, stems & pieces with juice
  • 6 cups Water
  • 6 Chicken Bouillon Cubes
  • 1/3 cup Wild Rice

Directions

Preheat oven to 350 degrees. Set aside a 9" x 15" baking dish.

Brown sausage with pepper flakes, onion flakes and celery. Using a slotted spoon remove sausage mixture from fry pan. Discard oil.

In a large saucepan bring to a boil the water, almonds, mushrooms, rice, barley, chicken bouillon cubes and chicken noodle soup mix. Boil for 5 minutes.

Combine sausage mixture with barley/rice/almond/mushroom mixture and pour into casserole dish.

Bake 30 minutes uncovered using middle rack of oven. Cover and bake for an additional 1 hour. Serve hot.

Makes 12 servings.
Sausage Casserole with Barley

Rating

(Not yet rated)

Products Used in this Recipe

Whole Hull-Less Barley
 Grains Beans Seeds
Whole Hull-Less Barley
View Details »
Long Grain Brown Rice
 Grains Beans Seeds
Long Grain Brown Rice
View Details »
Wild Rice
 Grains Beans Seeds
Wild Rice
View Details »
Print This Recipe »

Submit Your Recipe

If you've got a favorite recipe you'd like
to share, we'd love to hear from you.

Submit Your Recipe »

Ratings & Comments

5 Stars  0%  0
4 Stars 0%  0
3 Stars 0%  0
2 Stars 0%  0
1 Star 0%  0

(Not yet rated)

Write A Review »

Nutritional Information

Serving Size: 1 serving (262g) Amount Per
Serving 		% Daily
Value
Calories 280  
Calories from Fat 120  
Total Fat 13g 20%
Saturated Fat 3g 15%
Trans Fat g %
Cholesterol 25mg 8%
Sodium 1170mg 49%
Potassium g %
Total Carbohydrate 23g 8%
Dietary Fiber 4g 16%
Sugars 2g 0%
Protein 19g 38%
Phosphorus g %
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.