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Home » Recipes » Fruity Oatmeal Cookies
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Fruity Oatmeal Cookies

Contributed by: Bob's Red Mill Natural Foods

Wheat-free and no added sugar, make these cookies simple and delicious.

  • 1 cup Raisins
  • 1/8 - tsp Cinnamon, Saigon (Premium)
  • 2 Tb Canola Oil
  • 6 Tb Apple Juice Concentrate, undiluted
  • 1/2 cup Date Crumbles
  • 1 cup 1/2 Regular Rolled Oats
  • 1 Egg White

Directions

Preheat oven to 350°F. Lightly grease a cookie sheet, set aside. Combine dates and apple juice concentrate in a saucepan and simmer until fruit softens. Puree mixture in a blender or food processor, then pour into a bowl. Add oil, oatmeal, raisins and cinnamon. Beat the egg white lightly in a separate bowl. Fold the egg white gently into the cookie mixture. Drop the batter by spoonfuls onto prepare cookie sheet. Bake for 10-12 minutes. Remove cookies to rack to cool. Store in an airtight ziplock bag 2-3 days. Makes about 12 cookies.

Fruity Oatmeal Cookies

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Products Used in this Recipe

Raisins
 Baking Aids
Raisins
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Date Crumbles
 Baking Aids
Date Crumbles
View Details »
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Nutritional Information

Serving Size: 1 Cookie Amount Per
Serving 		% Daily
Value
Calories 130  
Calories from Fat 30  
Total Fat 3g 5%
Saturated Fat g %
Trans Fat g %
Cholesterol g %
Sodium 5mg 0%
Potassium g %
Total Carbohydrate g %
Dietary Fiber 2g 8%
Sugars 13g 0%
Protein 2g 4%
Phosphorus g %
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.