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Home » Recipes » Raw Walnut-Cocoa Cookies
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Raw Walnut-Cocoa Cookies

This raw recipe comes from the cookbook "Cooking in the Raw".

Directions

Mix together almond flour, flax and cacoa powder. Stir in oil, water, agave and vanilla.
When it is well mixed, stir in chopped walnuts. Form in to balls, press flat with palms and place on dehydrator screens. Dehydrate 1 hour at 145°F, then reduce to 116°F and dehydrate for at least 5 hours or until desired dryness is achieved.
Raw Walnut-Cocoa Cookies

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Products Used in this Recipe

Gluten Free
Almond Meal/Flour

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Gluten Free
Org. Brown Flaxseed Meal

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Baking Aids
WALNUTS BAKERS PIECES

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