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Home » Recipes » Raw Walnut-Cocoa Cookies
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Raw Walnut-Cocoa Cookies

Contributed by: Dawn Grey

This raw recipe comes from the cookbook "Cooking in the Raw".

Directions

Mix together almond flour, flax and cacoa powder. Stir in oil, water, agave and vanilla.
When it is well mixed, stir in chopped walnuts. Form in to balls, press flat with palms and place on dehydrator screens. Dehydrate 1 hour at 145°F, then reduce to 116°F and dehydrate for at least 5 hours or until desired dryness is achieved.
Raw Walnut-Cocoa Cookies

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Products Used in this Recipe

Almond Meal/Flour
 Gluten Free
Almond Meal/Flour
View Details »
Org. Brown Flaxseed Meal
 Gluten Free
Org. Brown Flaxseed Meal
View Details »
Walnuts- Baker's Pieces
 Baking Aids
Walnuts- Baker's Pieces
View Details »
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Nutritional Information

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* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.