SKU

Weight

Price

Product Options

Quantity

Home » Recipes » Vegan Granola Bars
Share This:

Vegan Granola Bars

Directions

In a large bowl, mix together the coconut, flour, sugar, baking soda, salt, oats, chocolate chips, apricots, almonds, cherries and seeds.

Mix flaxseed meal and water; let stand for a few minutes.

Combine the molasses, sunflower oil and vanilla. Add the flaxseed meal mixture and mix thoroughly. Pour the wet ingredients into the dry and stir to combine. Press dough into a greased 9 x 13-inch baking pan and bake at 350°F for 15 minutes. Let cool before cutting. Makes 32 bars.

Vegan Granola Bars

Rating

*****

Products Used in this Recipe

Baking Aids
Fine Macaroon Coconut

View Details »
Baking Aids
Shredded Coconut

View Details »
Baking Aids
Coconut Flakes

View Details »
Flours & Meals
Whole Wheat Pastry Flour

View Details »
Baking Aids
Cane Sugar

View Details »
Gluten Free
Baking Soda

View Details »
Baking Aids
Sea Salt

View Details »
MONTHLY SPECIALS
Quick Cooking Rolled Oats

View Details »
Baking Aids
Slivered Almonds

View Details »
Baking Aids
DRIED TART CHERRIES

View Details »
Grains Beans Seeds
Raw Pumpkin Seeds

View Details »
Grains Beans Seeds
Raw Shelled Sunflower Seeds

View Details »
Heart Health Month
Flaxseed Meal

View Details »

Ratings & Comments (1)

5 Stars  100%  1
4 Stars 0%  0
3 Stars 0%  0
2 Stars 0%  0
1 Star 0%  0

*****

1 Review

Write A Review »

*****
Amy December 3, 2012
These are the perfect blend of sweet, tart, chocolate, nuts, seeds, coconut and whole grains. They have replaced my favorite cookies and granola bars, yum. They are a little crumbly so I am still experimenting with the flax. 5 stars for flavor, 4 for holding together.

Connect With Bob's Red Mill

Sign Up For Our Newsletter