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Home » Recipes » Vegetarian Split Pea Soup
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Vegetarian Split Pea Soup

  • 2 tsp Sea Salt
  • 1/2 tsp Basil (Imported)
  • 4 cups Water
  • 1 Tb Olive Oil
  • 1/2 cup Diced Onion
  • 1 cup washed & sorted Green Split Peas

Directions

Add prepared peas to rapidly boiling water, add onion; cover and reduce heat to low. Simmer gently until peas are tender or if desired until a smooth texture.

Add seasonings.

For a creamier texture add 1/2 cup evaporated milk.

Makes 4 servings.


Vegetarian Split Pea Soup

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Products Used in this Recipe

Baking Aids
Sea Salt

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Grains Beans Seeds
Green Split Peas

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