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Home » Recipes » Andrea's 6-Grain "Right Stuff" Muffins
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Andrea's 6-Grain "Right Stuff" Muffins

This recipe was not tested by Bob's Red Mill. Soy Free.

Directions

Step 1

Soak the cereal and sunflower seeds in the milk for 15 minutes and set aside. Cream together the butter, vanilla, eggs and sugar and then add to the cereal mixture when it is done soaking.

Step 2

Combine the flour, dates, baking powder and baking soda in a small bowl. Add this to the cereal mixture and mix until just combined. Divide the batter between 24 greased muffin cups. Sprinkle with more sugar on top. Bake at 400°F for 15 minutes.

Makes 2 dozen muffins.
Andrea

Servings: 24

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Products Used in this Recipe

Cereals
ORGANIC 6 GRAIN CEREAL

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Grains Beans Seeds
Raw Shelled Sunflower Seeds

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Baking Aids
Cane Sugar

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Flours & Meals
Unbleached White All Purpose Flour

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Baking Aids
Date Pieces

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Baking Aids
Baking Powder

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Gluten Free
Baking Soda

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