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Home » Recipes » Oat and Cornmeal Waffles
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Oat and Cornmeal Waffles

This recipe was not tested in the Bob's Red Mill kitchen but was submitted by a customer who wanted to share a recipe they enjoyed with others.

Directions

Combine the egg, buttermilk and oil in a medium bowl. In a separate bowl, whisk together the flour, cornmeal, quick oats, baking soda, salt and sugar. Pour the dry ingredients into the wet and whisk until just combined.

Pour batter into an oiled and ready waffle iron. Bake as directed by the waffle iron. Makes about 8 4x4-inch waffles.

Oat and Cornmeal Waffles

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Products Used in this Recipe

Flours & Meals
Unbleached All Purpose White Flour

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Flours & Meals
Medium Grind Cornmeal

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Oats
Quick Cooking Rolled Oats

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Gluten Free
Baking Soda

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Baking Aids
Sea Salt

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