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Home » Recipes » Gluten Free Steel Cut Oats Cooking Instructions
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Gluten Free Steel Cut Oats Cooking Instructions

Directions

Bring the water and salt to a boil and add the steel cut oats.  Reduce heat to low; cover and cook for 10 -20 minutes (depending on how chewy you like your cereal).  Stir occasionally.  Remove from heat and let stand for two minutes.  Serves four.

Serving Suggestions:
* Serve with milk, cream or a pat of butter.
* Add brown sugar, honey or maple syrup
* Add fresh or dried fruits or nuts
* Add 2 Tb Flaxseed mEal for extra nutrition
Gluten Free Steel Cut Oats Cooking Instructions

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Products Used in this Recipe

Oats
Gluten Free Steel Cut Oats

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Baking Aids
Sea Salt

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