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Home » Recipes » Amaranth and Flax Bread for the Bread Machine
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Amaranth and Flax Bread for the Bread Machine

Contributed by: Bob Day

This recipe was not tested by Bob's Red Mill. High Fiber, Low Fat, Organic, Soy Free.

Directions

Step 1

Make sure all ingredients are at room temperature before starting the bread machine.

Step 2

Follow your specific machine instructions for adding yeast and the liquid and dry ingredients in the proper order. Set the machine to the basic wheat setting. Turn on machine.

Makes 13 Slices.
Amaranth and Flax Bread for the Bread Machine

Servings: 13

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Products Used in this Recipe

Organic Whole Wheat Flour
 Flours & Meals
Organic Whole Wheat Flour
View Details »
Organic Amaranth Flour
 Gluten Free
Organic Amaranth Flour
View Details »
Org. Golden Flaxseed Meal
 Flours & Meals
Org. Golden Flaxseed Meal
View Details »
Vital Wheat Gluten
 Baking Aids
Vital Wheat Gluten
View Details »
Non-Fat Dry Milk Powder
 Baking Aids
Non-Fat Dry Milk Powder
View Details »
Sea Salt
 Baking Aids
Sea Salt
View Details »
Active Dry Yeast
 Gluten Free
Active Dry Yeast
View Details »
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Nutritional Information

Serving Size: 1 Slice (86g)
Recipe Yield: 13 		Amount Per
Serving 		% Daily
Value
Calories 190  
Calories from Fat 25  
Total Fat 2.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 190mg 8%
Potassium g %
Total Carbohydrate 35g 12%
Dietary Fiber 6g 24%
Sugars 5g 0%
Protein 8g 0%
Phosphorus g %
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.