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Home » Recipes » Barb's Hearty Herb Bread
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Barb's Hearty Herb Bread

Contributed by: Barb Pierce from Maupin, OR

This recipe won 1st prize in the 2008 Wasco County Fair.

Directions

Place water, oil and egg in bread machine; add remaining ingredients. Use dough cycle; shape, let rise, then bake at 350 degrees for 30 minutes. Makes 1 loaf (12 slices).

Barb

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Products Used in this Recipe

Flours & Meals
Unbleached White Flour

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Baking Aids
Non-Fat Dry Milk Powder

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Cereals
Wheat Bran

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Baking Aids
Sea Salt

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Flours & Meals
Whole Wheat Flour

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Nutritional Information

Serving Size: 1 Slice (76g) Amount Per
Serving
% Daily
Value
Calories 200  
Calories from Fat 40  
Total Fat 5g 8%
Saturated Fat g %
Trans Fat g %
Cholesterol 20mg 7%
Sodium 150mg 6%
Potassium g %
Total Carbohydrate 33g 11%
Dietary Fiber 3g 12%
Sugars 4g 0%
Protein 7g 14%
Phosphorus g %
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.